I've been thinking about trying a semi-raw diet for a month this summer. And maybe another month I'd do a local diet. I just am nervous about how my metabolism and things would react after coming off the semi-raw diet.
So yeah, by semi-raw I mean most things uncooked, like vegetables... but I wouldn't be vegan. So basically I would also eat cheese and fish, which might require being smoked or broiled. Sue me. Finally, I also will permit cooked rice and the occasional steaming of vegetables.
But this is of course all hypothetical. I don't know yet if I'm going to do it. I just want to.
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